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Guarana (Paullinia cupana)

Background

  • Guarana is a native species of South America and has stimulating properties when taken by mouth. Guarana is also used to enhance athletic performance and to reduce fatigue. It has been used in the past as an aphrodisiac, diuretic, astringent, and to prevent malaria and dysentery, diarrhea, fever, headache, and rheumatism.
  • The active ingredient in guarana was formerly called guaranine (tetramethylxanthine), but was later found to be caffeine. Guarana has one of the highest caffeine contents of all plants (up to 7%), and has been used by manufacturers for its caffeine content (e.g., Dark Dog Lemon®, Guts®, and Josta®).
  • Although there is no scientific evidence that guarana itself increases mental alertness, its relationship to caffeine makes it probable that it would possess the same effects. It is proposed that the stimulatory effect of guarana is more gradual and sustained than caffeine due to the caffeine-tannin complex. Guarana is generally regarded as safe when not combined with other stimulatory agents, such as ephedra.

References

Natural Standard developed the above evidence-based information based on a thorough systematic review of the available scientific articles. For comprehensive information about alternative and complementary therapies on the professional level, go to . Selected references are listed below.

  • Berube-Parent S, Pelletier C, Dore J, et al. Effects of encapsulated green tea and Guarana extracts containing a mixture of epigallocatechin-3-gallate and caffeine on 24 h energy expenditure and fat oxidation in men. Br J Nutr 2005;94(3):432-436.
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  • Cheraskin E, Ringsdorf WM, Jr. Blood-glucose levels after caffeine. Lancet 9-21-1968;2(7569):689.
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  • Cole P. Coffee-drinking and cancer of the lower urinary tract. Lancet 6-26-1971;1(7713):1335-1337.
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  • Debrah K, Sherwin RS, Murphy J, et al. Effect of caffeine on recognition of and physiological responses to hypoglycaemia in insulin-dependent diabetes. Lancet 1-6-1996;347(8993):19-24.
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  • Fraumeni JF Jr, Scotto J, Dunham LJ. Coffee-drinking and bladder cancer. Lancet 11-27-1971;2(7735):1204.
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  • Fukumasu H, Silva TC, Avanzo JL, et al. Chemopreventive effects of Paullinia cupana Mart var. sorbilis, the guarana, on mouse hepatocarcinogenesis. Cancer Lett. 5-7-2005;
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  • Haller CA. Jacob P, Benowitz NL. Short-term metabolic and hemodynamic effects of ephedra and guarana combinations. Clin Pharmacol.Ther. 2005;77(6):560-571.
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  • Hess AM, Sullivan DL. Potential for toxicity with use of bitter orange extract and guarana for weight loss. Ann.Pharmacother. 2005;39(3):574-575.
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  • Jacobson MF, Goldman AS, Syme RH. Coffee and birth defects. Lancet 6-27-1981;1(8235):1415-1416.
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  • James JE. Is habitual caffeine use a preventable cardiovascular risk factor? Lancet 1-25-1997;349(9047):279-281.
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  • Joesoef MR, Beral V, Rolfs RT, et al. Are caffeinated beverages risk factors for delayed conception? Lancet 1-20-1990;335(8682):136-137.
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  • Nyska A, Murphy E, Foley JF, et al. Acute hemorrhagic myocardial necrosis and sudden death of rats exposed to a combination of ephedrine and caffeine. Toxicol.Sci. 2005;83(2):388-396.
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  • Roberts AT, Jonge-Levitan L, Parker CC, et al. The effect of an herbal supplement containing black tea and caffeine on metabolic parameters in humans. Altern Med Rev 2005;10(4):321-325.
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  • Shapiro P. Caffeine for allergic rhinitis. Lancet 4-3-1982;1(8275):793.
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Disclaimer: This tool is intended for informational purposes only, and should not be interpreted as specific medical advice. Patients should consult with a qualified healthcare provider before making decisions about therapies and/or health conditions.